Enchilada Casserole with white beans, zucchini, tomatoes, onions, salsa, monteray jack and cheddar cheese, corn tortillas.  Vegetarian. Gluten Free

White Bean & Zucchini Enchilada Casserole (Serv 2) (GF)

  • Direct from freezer: Remove lid and bake in a preheated 350 degree oven for 35-45 minutes or until warmed through.

    *heating times may vary based on your oven

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