Fully cooked turkey burger patty, with parmesan cheese, pinenut pesto, basil, onions and seasonings. Gluten Free.
Pesto Turkey Burger (1) (GF)
MICROWAVE: Direct from freezer: Remove tin foil, heat inside parchment paper in intervals of 2 minutes until warmed through
OVEN: Direct from freezer:Place patty inside tin foil wrapping on a cookie sheet and bake @ 350 degrees for 20-30* minutes or until warmed through
Try grilling or Pan frying a defrosted patty!!
*cooking times may vary based on your oven