Stuffed cabbage leaves with beef, rice and seasonings, cooked in a traditional sweet and tangy tomato sauce containing raisins and onions. 5 per order, serves 2. Gluten free.
Stuffed Cabbage (5)
Oven: leave covered, bake in a 375 degree oven for 45-55 minutes or until warmed through.
Microwave: Remove from tin, heat on a microwave safe dish, covered with another plate, for 3 minutes. Continue to heat in 1 minutes intervals until warmed through.