Stuffed cabbage leaves with beef, rice and seasonings, cooked in a traditional sweet and tangy tomato sauce containing raisins and onions. 5 per order, serves 2. Gluten free.

Stuffed Cabbage (5)

  • Oven: leave covered, bake in a 375 degree oven for 45-55 minutes or until warmed through.

    Microwave: Remove from tin, heat on a microwave safe dish, covered with another plate, for 3 minutes.  Continue to heat in 1 minutes intervals until warmed through.

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